Model: CCBC-12-UA-100A
Reach-In Self-Contained Chill Temp Blast Chiller
Product Features:
- Chill Temp™ blast chillers are designed to reduce the temperature of 2" deep, uncovered food from 165°F. to
41°F. in approximately two hours. - Powerful, high-speed condensing unit/evaporator/air flow combination along with our precise electronic
microprocessor controller. - 100 lb. chilling capacity per chilling cycle.
- Complies with FDA, NSF 7 and HACCP guidelines.
- Food probe or digital timer controlled chilling cycle.
- Temperature recorder and printer are standard.
- Supplied with three food probes.
- Heavy gauge stainless steel exterior and interior.
- Heavy gauge stainless steel liner with radius corners for easy cleaning.
- Self-closing door has 90° “stay open” feature.
- Magnetic door gaskets are easily replaced without tools.
- Door heater fitted as standard.
- Grab-and-Go handle for easy opening.
- 3-1/2" thick, foamed-in-place, CFC-free polyurethane foam insulation.
- 12 pairs of adjustable pan slides for (24) 12" x 20" pans or (12) 18" x 26" pans.
- Racking easily removable without tools.
- Heavy duty casters with lockable swivel and brake feature on front.
- 6" stainless steel legs are available instead of casters.
- CFC-free R404A Refrigerant.
- Temperature monitor with High/Low temperature, power
and component failure alarms. - Self-contained; no drain required.
Accessories & Options
- 6" Legs